via Dining by Design Personal Chef Services http://ift.tt/1C77aIV
Friday, July 3, 2015
Causa Peruana (from Don Lucho) - interpreted as best as possible by Chef Brandy (steamed mashed yellow potatoes-without skins, yellow bell pepper-seeded, deveined, boiled and skinned, canola oil, salt and lemon juice topped with sliced avocado, smoked salt and paprika atop a bed of lettuce-maybe butterleaf (www.ChefBrandy.com) http://dlvr.it/BMH8pL
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