Side Dish: Gena’s Raw, Vegan Carrot and Cumin Wraps (vegan, gluten free, soy free if you sub sea salt for the tamari) Makes 6 wraps 2 cups carrot pulp OR grated carrot (if you use the latter, give it a quick squeeze with paper towel to remove a little excess moisture) 1 cup flax meal 2 cups water (+ extra as needed) 1 tbsp cumin 1-2 tbsp tamari (www.ChefBrandy.com) http://dlvr.it/CgRPRx

Friday, November 6, 2015

Gena’s Raw, Vegan Carrot and Cumin Wraps (vegan, gluten free, soy free if you sub sea salt for the tamari) Makes 6 wraps 2 cups carrot pulp OR grated carrot (if you use the latter, give it a quick squeeze with paper towel to remove a little excess moisture) 1 cup flax meal 2 cups water (+ extra as needed) 1 tbsp cumin 1-2 tbsp tamari (www.ChefBrandy.com) http://dlvr.it/CgRPRx

via Dining by Design Personal Chef Services http://ift.tt/1QjRlTG

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