Today's fabulous spread (aka meals for my lucky client!) -Marsala Braised Fillet Zucchini Medley Sauté 4 Cheese Tortellini -Chicken Baked in Tomatoes, Olives, Lemon and Capers Roasted Asparagus Spears Quinoa Angel Hair Skinny Shrimp Scampi Broiled Brussels Sprouts Steamed Basmati Rice 40-30-30 and 400 calorie servings! What are you having for lunch? www.ChefBrandy.com #DiningbyDesignReno #ChefBrandy http://dlvr.it/CdqmZR

via Dining by Design Personal Chef Services http://ift.tt/1MwI98O