Thursday, October 29, 2015

Today's nom noms: -Oven “Fried” Chicken Steamed Broccoli Florets Garlic Mashed Potatoes -Lemon/Herb Pork Cheesy Cauliflower Florets Herbed Wheat Couscous -Chicken Breasts Mornay Garlicky Green Beans Wild Rice Pilaf #ChefBrandy #DiningbyDesignReno www.ChefBrandy.com http://dlvr.it/CbQX2K


via Dining by Design Personal Chef Services http://ift.tt/1P0JFXe
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