Friday, December 29, 2017

Instant Pot Black-Eyed Peas - Rose Bakes - recipe cut in half: 8oz (1/2 small bag) BIP, handful of chopped bacon from Saturday breakfast (if any LOL), 3 cups (1/2 large box) chicken broth (or broth from Thanksgiving turkey), 20 minutes HP with full NR and let sit until just warm (about 1 hour) (www.ChefBrandy.com) http://dlvr.it/Q89RYT


via Dining by Design Personal Chef Services http://ift.tt/2ltxw2j

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